Caviar Star

Sometimes you want to nurture your taste bud by eating some delicacies with caviar. Regardless of the occasion, you can consume this exclusive cuisine because that is how you celebrate your life. Although there are no guidelines for eating caviar, you should know the eating etiquette to enhance its flavor. Here are some essential table manners to eat caviar. Use caviar spoon For years, people have been trying to debunk the myth of eating caviar with a special spoon. However, their plans usually fail since caviar is a rare luxury food item, and nobody can conclude eating it correctly. In olden times, wealthy people used gold or silver spoon to eat this salted fish roe. Today, many foodies and experts have come up with better ideas to make the process simple. They suggest eaters use crystal, wood, or plastic spoons if no gold or silver spoon is available. Do not put everything into your mouth Unlike local food always in stock for people with an average income, caviar is an expens

  Balsamic pearls are one of the greatest, most exquisite, and delicious recipes one can make at home. Made with just three simple ingredients: agar-agar, oil and vinegar from online store , the balsamic pearl is a true delicacy. However, not everyone knows how to make a perfect batch of these shiny pearls. Well, it’s utterly simple, this molecular gastronomy thing! Okay, let’s skip the fancy and turn to the recipe instead.   1: Fill a glass (you’d want a tall one) with olive oil and put it in the refrigerator for about half an hour. Watch the time! If you freeze it for long, the oil will start to solidify. It has to be just the right amount of cold. Now, that’s tricky.   2: When the oil has been in the freezer for about 15 minutes, take some of that balsamic vinegar and agar-agar. Put the two in a pot and stir well. Over medium heat, bring this mixture to a boil. Keep stirring all the while- this is how the agar dissolves into the vinegar solution. When the mixture has boile